- The Shogun Series 5” Paring Knife is a versatile kitchen essential, ideal for precision tasks like peeling, slicing, and trimming. Designed for comfort and control, its sharp blade smoothly handles fruits, vegetables, and meats with ease. Whether you’re preparing garnishes or refining cuts, this compact knife offers excellent balance and reliability for everyday use.
- The Shogun Series 8” Chef Knife, crafted from folded Japanese AUS10 steel with 67 layers, is designed for performance and versatility in the kitchen. Its broad blade tapers to a sharp point, making it ideal for chopping, dicing, mincing, and slicing with precision. The 8-inch length strikes a balance between power and control, while the hammered “Tsuchime” finish helps reduce drag and minimize food sticking. A reliable choice for everyday cooking tasks, this chef knife is a staple in any well-equipped kitchen.
- The Shogun Series 6.5” Utility Knife offers a well-balanced design ideal for a variety of everyday kitchen tasks. Perfectly sized between a chef’s knife and a paring knife, this versatile tool provides enhanced control for slicing, trimming, and detail work. Its compact blade ensures precise handling, making it an essential addition to any kitchen setup.
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